Join us on Thursday, April 18th for a spring filled Serenade! Winter is finally transitioning into Spring, and we’re running towards it with open arms. This Serenade we are featuring the multi-talented Sarah Schneider of the Nightwood Society. Sarah is a pillar of the Portland food scene, championing women, local farmers, and all things delicious.
Join us on September 2nd for our last Portland outdoor Serenade of the year. We are excited to feature chef, butcher, forager, and farmer; Karl Holl of Spatzle and Speck. Karl Holl’s style and philosophy of cooking are intricately tied to the land. Along with his farmer brother, Alex Holl, Karl grows and raises the majority of what he cooks, with menus driven by the seasons and what his farm produces. This is the epitome of farm to table cooking, and we can’t wait to celebrate so many elements of this feast that he created, grew or raised.
Join us on August 25th as we head to Witte Flower Farm for the first overnight Serenade! From afternoon cocktails all the way to breakfast, spend the weekend with us as we serenade all of your senses. This is a “choose your own adventure Serenade” with add-on options. You have the option to camp and join us for Sunday breakfast or just enjoy a typical Serenade supper and show.
Join us on July 27th for a vibrantly beautiful Serenade held in the lush fields of Vibrant Valley Farm. We are so excited to feature Chef Shauna Galante of Secret Language. Drawing from global flavors, her food is a creative approach to everyday eating. This feast will celebrate the bounty of summer produce at its peak and feature many items grown right at Vibrant Valley Farm. Enjoy multiple courses of thoughtful dishes prepared lovingly and with the intention of total body happiness.
San Francisco, we are returning to your beautiful city for yet another extraordinary Serenade pairing. Join us on June 12th for a truly locally sourced Bay Area Serenade. From the chef to the band, to the produce and beverages everything comes from within a 75-mile radius of San Francisco.
Join us for the Serenade trip of a lifetime! Raft the Rogue River by day, and gather for music and feasts around the fire at night. There is no better way to Serenade your senses than on this four-day adventure.
For this trip, we’ve teamed up with Northwest Rafting Company to feature Chef Jaret Foster and Joe Rodriguez of Portland’s Tournant. These two talented chefs will be creating communal feasts using live-fire techniques in a wilderness setting. The featured musicians will be solo artists Jenner Fox and Austin Quattlebaum.
As we embrace the end of warm summer nights, Serenade invites you to our last outdoor event of the year. Join us on October 8th as we celebrate summer’s warm, fresh bounty before diving into fall’s crisp flavors. We are excited to collaborate with Zeph Shepard of Proletariat Butchery!
Serenade Sessions presents Ira Wolf and Jonah Sissoyev for an evening of music and merriment! Enjoy this intimate outdoor concert while the Portland weather is still beautiful. Serenade provides seasonal small plates and local beverages available for purchase.