We are heading down south to serenade the golden city by the bay. Join us on January 31st in San Francisco for Serenade’s first California event. Serenade is bringing a taste of Portland in the form of the talented chef Risa Lichtman. After many years of cooking and living in the bay, Risa moved north to Portland, where she continued her well-loved “Sunday Supperings” and “Soup Group” in the form of her new venture, Lepage Food & Drinks. She is passionate about ingredient-driven food and working with local farmers which reflects in the quality of her food. For this return to her beloved city, Risa is preparing a golden feast. Enjoy three courses artfully crafted around the color gold and paired with live music.
To find gold, one must first follow the rainbow, or in this case our featured musical guests The Rainbow Girls. Comprised of Erin Chapin, Vanessa May and Caitlin Gowdey, this trio highlights their rich harmonies, ageless songwriting and soulful bluesy sound at its rawest form. The Rainbow girls are something distinctly unique and wildly more varied than a typical band. Their sound and songs are are fun and forward with an almost dizzying carnival of talent.
Welcome Cocktail from Angel's Envy Bourbon
Two Live Performances from The Rainbow Girls
- Three Course Golden Meal from Risa Litchman
- Golden Beet Medley: Beet Picked Deviled Eggs, Crab & Beet Fritters, Golden Beet Tonic
- End of the Rainbow: Braised Short Ribs, Heirloom Golden Squash, Herbed Beans & Pickled Mustard Seed
- Pot of Gold: Salted Olive Oil Cake, Tumeric Crème-Fraiche & Candied Citrus
Pescatarian and Vegetarian options available.
We look forward to serenading you!